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ผลงานตีพิมพ์ในวารสารวิชาการOptimal conditions for maximized H2 yield from a new green algal strain Chlorella sp. KLSc61ผู้แต่ง:Laokua, N., Rittiyan, N., Kornrawudaphikasama, Y., Klinsalee, R., Tonawut, Y., Preechaphonkul, N., Dr.WUTTINUN RAKSAJIT, Associate Professor, Khetkorn, W., Dejtisakdi, W., Maneeruttanarungroj, C., วารสาร: |
หัวเรื่อง:ไม่มีชื่อไทย (ชื่ออังกฤษ : A Study of Optimal Conditions for Reducing Sugars Production
from Cassava Peels by Diluted Acid and Enzymes) ผู้เขียน:Kanlaya Yoonan, Jirasak Kongkiattikajorn สื่อสิ่งพิมพ์:pdf AbstractCassava peels were dried and milled into small pieces. 1.5%(w/v)Cassava peel was hydrolysed
by 0.1 M sulfuric acid at 135?C under pressure 15 lb/inch2 for 90 min producing 66.28%yield of reducing
sugars while 0.025 M hydrochloric acid produced 63.29% yield of reducing sugars under the same
conditions. Hydrolysis by 0.25 M acetic acid could produce 30.36% yield of reducing sugars under
the same conditions. Enzymatic hydrolysis of 1.5% cassava peels by a-amylase at pH 6.0, 90?C for 2 hr
produced 40.79% yield of reducing sugars. After that, the reaction mixture was continuously hydrolysed
by amyloglucosidase at pH 4.0, 50?C for 24 hr, which produced 70.11% yield of reducing sugars.
Hydrolysis of 1.5% cassava peel by cellulase under optimal condition at pH 5.0, 50?C for 24 hr produced
43.39% yield of reducing sugars. Hydrolysis of 1.5% cassava peels by xylanase under optimal conditions
at pH 4.0, 50?C for 9 hr produced 2.64% yield of reducing sugars while hydrolysis by pectinase under
optimal condition at pH 5.0, 40?C for 3 hr produced 9.01% yield of reducing sugars. From this study, it
was shown that cassava peels could produce reducing sugars by dilute acid hydrolysis and that several
enzymes digestion. |
ผลงานตีพิมพ์ในวารสารวิชาการBiochar Preparation from Simulated Municipal Solid Waste Employing Low Temperature Carbonization Processผู้แต่ง:Dr.Chinnathan Areeprasert, Associate Professor, Leelachaikul, P., Jangkobpattana, G., Phumprasop, K., Kiattiwat, T., วารสาร: |
ผลงานตีพิมพ์ในวารสารวิชาการConversion of sacha inchi (Plukenetia volubilis L.) residues into potential prebiotic oligosaccharidesผู้แต่ง:Panpa, W., Pattarapisitporn, A., Jaichakan, P., Kammeekum, P., Utama-ang, N., Laokuldilok, T., Phongthai, S., Kittiwachana, S., Seiji, N., Dr.Massalin Nakphaichit, Associate Professor, Klangpetch, W., วารสาร: |
ผลงานตีพิมพ์ในวารสารวิชาการXylobiose and Xylotriose Production from Alkali Soluble Defatted Rice Bran Arabinoxylan Using Endoxylanase from Neocallimastix partriciarumผู้แต่ง:Pannapapol Jaichakan, Tipawan Thongsook, Dr.Massalin Nakphaichit, Associate Professor, Dr.Ladda Sangduean Wattanasiritham, Suphat Phongthai, Alisa Pattarapisitporn, Niramon Utama-ang, Thunnop LAOKULDILOK, Wannaporn Klangpetch, วารสาร: |
ผลงานตีพิมพ์ในวารสารวิชาการAn electrochemical MIP sensor for selective detection of salbutamol based on a graphene/PEDOT:PSS modified screen printed carbon electrodeผู้แต่ง:Dr.Decha Dechtrirat, Associate Professor, Dr.bunyarithi sookcharoenpinyo, Lecturer, Dr.Pongthep Prajongtat, Associate Professor, Sriprachuabwong, C., Dr.Arsooth Sanguankiat, Assistant Professor, Tuantranont, A., Dr.Supa Hannongbua, Professor, วารสาร: |
ที่มา:การประชุมวิชาการ ครั้งที่ 47 มหาวิทยาลัยเกษตรศาสตร์หัวเรื่อง:ศึกษาสภาวะที่เหมาะสมในการหมักไวน์ขิงโดยเชื้อ Saccharomyces cerevisiae TISTR 5018 |
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